Can you believe I ate lobster for the first time only a couple of weeks ago? Well, yes, apparently I did. It was an apt environment too. During a four day trip to
For those of you new to this publishing outlet, there is a category which I have dubbed DBMA, Death by Martini Abroad. It’s my attempt at creating the impression that my life
As some of you may know, family and friends made it so that I’ve now got quite the connection to Sweden. Hence, I’ve spent a fair amount of time there during
Being a diligent reader of this blog, you do remember the announcement published here a couple of weeks ago that I would be visiting London. Well, that visit came and went, and here
And because I somewhat promised the last part, here’s a picture of the best food we had during our stay on the island of Texel. It’s from a restaurant in De
It took a mere ten days, but here I am with yet another glorious update, namely Pt.II of my already epic feature on how to feed tourists. Where tourists are actually my
When on vacation, people do two things: nothing and eating. I had actually planned on writing a lengthy essay on the merits and the downsides of being at a place that specializes in
Now, before I start venturing into the culinary delights of the Netherlands, and after having written about how good they are at importing stuff, I’m going to post a little disclaimer here.